I turned up at Oasis on Wednesday just after a spot check by the Health and Safety folk: apparently they're not happy with Ecover in the kitchen because it is not anti-bacterial. Given all I've read questioning the value of anti-bacterials this came as rather a surprise.
We were doing another crafty morning, inviting the cafe regulars to join us. On this occasion it was one cafe dad who kept us company painting eggs and eating the home made hot cross buns that Monika finished preparing in the kitchen. Diana taught us calligraphy for making Easter cards and my son very much enjoyed painting half egg shells to be filled with cress seeds (actually I was meant to bring the cress but couldn't find it so we're growing mustard instead - it's just started sprouting).